Who We Are
Drawing top notch producers from the region, the market connects you with the people who grow your food.
Starting in our own backyard, we are working to expand the market-share of sustainably-produced food and products. This includes local, organic and fairly traded food, plants and artisanal goods. We believe there are environmental, social and economic benefits to purchasing local food.
Initiated as a Sustainable Living Ottawa East pilot project in 2007 the market is entering its second full season and has become a pillar in the Old Ottawa East Community.
How we work:
A community- board provides direction and support, while our Market Manager, Greer Knox takes care of daily operations. Meeting regularly with vendors and surveying the public ensures a fit for both residents and local producers.
The success of the market depends on:
- St. Paul University for generously allowing the use of their grounds.
- Dedicated volunteers who keep our market alive.
- A rural partnerships grant from the City of Ottawa.
Press releases
Press release May 2010
Press release May 2009 (PDF)
The Main Farmers’ Market 2010-2011 Board
| Chair: | Sean Whittaker | |
| Vice Chairs: | Andrea Norquay, Sarah Rowe | |
| Vendor Relations: | Kirsten Stoebenau | |
| Community Liaison: | Rebecca Aird | |
| Treasurer: | Justin Van Dyk | |
| Communications: | Isabelle Panier, Andrea Norquay | |
| Technology Specialist: | Malcolm Weir | |
| Sustainability Coordinator: | Rebecca Goostrey | |
| Website: | Tracey Gainforth |